Igniting our interest in all things celebrity chef just in time for the upcoming 2008 NYC Wine and Food Festival, writer Owen Morris over at Kansas City’s Fat City blog had a chance to sit in on a meet-and-greet with everyone’s favorite culinary captain, Anthony Bourdain. Twenty-five minutes of pale ale and Tony – it’s my own personal dream come true.
Like him or not, Bourdain is a celebrity chef and since celebrity chefs come through Kansas City about as often as the Vatican elects a new pope, there was an air of excitement amongst the 20 or so members of media gathered at the Bristol.