The Side Dish: Food, Writing, and a New Category

With my guest writing gig over at Accidental Hedonist ending this month, I’m a little sad I won’t have such an outlet to voice opinions and incite discussion on food-related items. Over the past few months, I’ve tackled restaurant cleanliness, organics, tipping, travel, and food blogging ethics – and much to my surprise, the response has been overwhelming.

So here, on Daily Blender, we’re implementing a new column/category called ‘The Side Dish’, where I’ll talk a little less news and a little more opinion on food-related tidbits that are hot topics, both on and off the web.

I figured it sounds a bit more exciting than a ‘Letters from the Editor’.

~Jennifer Heigl

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