Travel Bites

Travel bits, bites, and adventures.

48 Hours In..., Travel Bites

Bonjour Hello! 48 Hours in… Montreal

Montreal has long been on my must-visit list. A metropolitan mix of Canada and France, the Quebec destination delivers an endless array of food, drink, history, and arts for visitors of every age and interest. A climb to the top of Mont-Royal offers a full city view for those willing to make the trek while local neighborhoods like the Quartier des Spectacles and the Village feature all the nightlife and entertainment you’ll need while visiting this beautiful city.

Saratoga Springs, New York
Arts and Culture, Event Coverage, Travel Bites

Summertime in Saratoga Springs

Amid the upstate areas where vacationers flock, Saratoga Springs is a popular pick. To some, it is the home of horse racing, where folks dress in finery and peer over papers as determined steeds propel past. To others, it is a performing arts destination, and its annual New York City Ballet season the most anticipated event of them all.

Willows Lodge, Woodinville, Washington [dailyblender.com]
Food, Wine, and Spirits, Travel Bites

Adventures Through Woodinville Wine Country

Even after two decades in the Pacific Northwest, I still had the idea that Woodinville wine country was a far off place in the distance somewhere on Seattle’s Eastside. Across the bridges, past Mercer Island, over Kirkland and Kenmore, beyond Bothell. In a galaxy far, far away. But it’s closer than you think.

Travel Bites

Red Rocks and Vortexes: Visiting Sedona

There is a spiritual vibration in the mountains surrounding Sedona even before you set foot in the city. From the hillside walls of the Chapel of the Holy Cross to the misnomered Montezuma Castle, the miles of green scrub brush and sprawling landscape have seen many a hoof and foot over the years.

Chef Titti Qvarnström
Food, Wine, and Spirits, Interviews, Travel Bites

Sweden’s Chef Titti Qvarnström Invites You to The Edible Country

In an effort to increase visibility of the culinary possibilities that Sweden’s lush, vastly uninhabited terrain has to offer, the Visit Sweden office recently launched a clever and creative tourism campaign with “The Edible Country.” Chef Titti Qvarnström is one of the four chefs in the culinary-focused campaign, bringing her appreciation and knowledge of the Skåne region to the table.