breanna beike

Heritage and Hushpuppies: An Interview with Chef Breanna Beike

Chef Breanna Beike will be the first to tell you she had a good reason for naming her restaurant, “Heritage.” The vibrant chef shares her culinary inspiration with joy – the memories of cooking with her mom, the gardens of her grandparents, the desire to celebrate the fruits and labor of the local community.

Woodinville wine country, Woodinville, Washington [dailyblender.com]

Food, Wine, and Spirits, Travel Bites

Adventures Through Washington’s Woodinville Wine Country

Even after two decades in the Pacific Northwest, I still had the idea that Woodinville wine country was a far off place in the distance somewhere on Seattle’s Eastside. Across the bridges, past Mercer Island, over Kirkland and Kenmore, beyond Bothell. In a galaxy far, far away. But it’s closer than you think.