Refined dining, sandwich shops, ballpark fair and now cocktail mixes; one of the countries most prolific restaurateurs is branching into the home-bar market via the Williams-Sonoma catalog.
Danny Meyer and his “seasonal” elixirs can now be purchased online at Williams-Sonoma, with a demonstration by Meyer himself and his team of mixologists.
The mixes come in flavors such as Cranberry Daiquiri, Pineapple Cooler and the Gramercy Parksider (sweet basil, lime and sugar), and are attributed to Meyer’s high-end facilities, the Gramercy Tavern, The Modern and Eleven Madison.
It seems the proprietor has further enforced the rumors of him being a hedonistic demigod. (Aside from his refined establishments, Meyer signed a contract to cater all the food at Citi Field, the New York Mets new stadium set to open next year.)