Well here we are in the Easter afterglow. While I maintained my tradition of not eating traditional on holidays (it was a pizza and ice cream cake kind of day) I hope all of you enjoyed your fabulous food holiday.
Our friends over at Food & Wine were kind enough to point us in the direction of this year’s Peep competition held by the Washington Post this last week. The guidelines were pretty flexible for the Peep dioramas, and the entries were spectacular. Be sure to take a look at the winning ‘Peep Shows’.
I haven’t really enjoyed the marshmallow-y goodness of Peeps in quite a while – particularly since going more organic with my foodstuffs – but Slashfood provided a link to a yummy recipe for making your own, slightly-more-natural Peeps. I wonder if they still blow up in the microwave.