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Jennifer Matthewson

Jennifer Matthewson

Jennifer Matthewson is a writer and editor based in the Pacific Northwest. She is a freelance journalist, founder and managing editor of Daily Blender, and author of "Career Diary of a Caterer."

Food, Wine, and Spirits

Obama? McCain? Voting Food Freebies All Around!

Thankfully, election day is nearly here. While we’re finally rid of all of those incessant…

Food, Wine, and Spirits

Drinking Your Political Affiliation

At the World Bar located across the street from the United Nations, politics is never…

Food, Wine, and Spirits

More than candy? A few of our favorite Halloween food posts…

Only a mere 60 or so days left in 2008 – and Halloween is already…

Food, Wine, and Spirits

Take-Out: Giving Consumers and Restaurateurs Another Option

After participating in the ghoulish holiday’s twisted scavenger hunt, manically racing about town trying to…

Celebrated Chefs, Food, Wine, and Spirits

Top Chef Comes To New York City!

By now you’ve seen the promos all over Bravo! Our favorite reality culinary competition, Top…

Food, Wine, and Spirits

Value Hungry Consumers Could Save the Industry

Although the times ahead appear bleak, a marketing research group reports that total restaurant traffic is…

Celebrated Chefs, Event Coverage, Food, Wine, and Spirits

2008 NYC Wine & Food Festival: The Final Notes

And here I am, finally finishing up my notes from last week’s splendid 2008 New…

Food, Wine, and Spirits

Lower Gas = Lower Food Pricing? And – Restaurant Critic Gets Roughed Up!

MSNBC.com has a great report about companies that increase food prices just as gas prices…

Arts and Culture, Celebrated Chefs, Event Coverage, Food, Wine, and Spirits

2008 NYC Wine & Food Fest: TimesTalk with Ferran Adrià and Anthony Bourdain

Famed chefs Anthony Bourdain and Ferran Adrià in one place? Where do I sign up?! Sadly,…

Arts and Culture, Celebrated Chefs, Event Coverage, Food, Wine, and Spirits

2008 NYC Wine & Food Fest: TimesTalk with Nigella Lawson

During my NYC Wine & Food extravaganza over the weekend, I had the opportunity to…

Food, Wine, and Spirits

New York Times Magazine Goes All-Food!

Posted by Jennifer Heigl If you’re able, be sure to secure yourself a copy of…

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