Conde Nast Brings Kids’ Restaurant Week To DC, NYC
Fab and foodie magazines, Cookie and Gourmet, have teamed up to develop a new Kids’…
New York
New Menu-Labeling Laws Proposed Across US
Posted by Jennifer Heigl Hot on the heels of new legislation in Multnomah County (where…
2009 NYC Wine & Food Festival Announced
Hooray! Our favorite festival organizer, Lee Schrager, has announced information for the upcoming 2009 New…
The Side Dish: Are Restaurants Really Worth Their Awards?
Perhaps I set my restaurant reviewing bar a little too high. Perhaps my visit to…
Greene is Gone, Cuozzo is Ticked, and Bauer Offers Advice
Layoff. It’s the notorious buzzword right now, from which nobody seems impervious, not even a…
Lower Gas = Lower Food Pricing? And – Restaurant Critic Gets Roughed Up!
MSNBC.com has a great report about companies that increase food prices just as gas prices…
The Price of a Good Meal
Battling with food costs and the slumping economy, tacked with pressures to maintain a reasonably…
Tao Chef Walks Away
In a formal press release today, it was announced that: “After a decade long relationship,…