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Jennifer Matthewson

Jennifer Matthewson

Jennifer Matthewson is a writer and editor based in the Pacific Northwest. She is a freelance journalist, founder and managing editor of Daily Blender, and author of "Career Diary of a Caterer."

Food, Wine, and Spirits

Friday Five: Five Food Blogs You Should Be Reading

This week, we’re offering up five food blogs we love reading here at Daily Blender….

Arts and Culture, Food, Wine, and Spirits

Controversial Food Documentary ‘Food Inc.’ Opens Today

Looking for something to do this weekend? Food documentary, ‘Food Inc.’ opens today in New…

Celebrated Chefs, Food, Wine, and Spirits

Just in! Alice Waters would, indeed, like the Shark fin soup!

Thanks to the folks at the Connecticut Forum, we’ve snagged the video clip of the…

Friday Five: Five Foodies to Follow on Twitter
Food, Wine, and Spirits

Friday Five: Five Foodies to Follow on Twitter

More new Daily Blender categories! Yay! This week, we’re starting a Friday Five, where we…

Celebrated Chefs, Food, Wine, and Spirits

Rough Economy Brings Down Restaurant Locals, Celeb Chefs

When it comes to opening a new restaurant, excitement, happiness, and adrenaline are abundant. But…

Celebrated Chefs, Food, Wine, and Spirits

The Side Dish: Bourdain Takes The Stage in Portland

Much to my glee, I was able to snag a few tickets to the recent…

Food, Wine, and Spirits

Conde Nast Brings Kids’ Restaurant Week To DC, NYC

Fab and foodie magazines, Cookie and Gourmet, have teamed up to develop a new Kids’…

Food, Wine, and Spirits

Put Down That Coors Light! It’s A Beer Recall!

A recall on beer? Before you freak out, fear not – it’s not because of…

Food, Wine, and Spirits

More Ethics Questions for Food and Wine Reviewers, Writers

As I noted a few weeks back over at Accidental Hedonist, the discussion of ethics…

Food, Wine, and Spirits

OpenTable.com IPO Brings In $55.8M

Reservation website OpenTable.com, which services reservations for restaurants across the nation, released an initial public…

Are Organics ‘Elitist’? And Portland’s Iron Chef!
Food, Wine, and Spirits

Are Organics ‘Elitist’? And Portland’s Iron Chef!

Today, I’m sending you to some of my writings on other favorite food blogs! First…

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